Association Réunionnaise Interprofessionnelle Fruits and Vegetables

Main intervention theme
Secondary intervention theme
Pays d'intervention
Key words
  • ARIFEL is Reunion's interprofessional fruit and vegetable association. Its vocation is to contribute to the structuring of the sector in consultation with all the actors working around the fruit and vegetable sectors in Reunion.

    Assignment

    ARIFEL focuses its actions around the following objectives: Exchange of information between stakeholders Development of organized local production Promotion of the consumption of local F&V Definition and implementation of tools allowing a coherent approach to the market Dissemination of technical knowledge Improvement of food safety supply in F&LCoordination of practices between production and marketing

    Organization

    In 2013, the ARIFEL office is composed as follows: President: Joël Sorres, representing the college of Producers Vice-President: Daniel Moreau, representing the college of Transformers Secretary: Joël Grondin, representing the college of Producers Treasurer: Dany Leveneur, representing the College of WholesalersVice-treasurer: Amaury Delavigne, representing the college of Distributors The Board of Directors is structured into 5 colleges: College of Producers College of Importers College of Wholesalers College of Processing Distributors College

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